News & Events

A group of mature friends are sitting around an outdoor dining table, eating and drinking. They are all talking happily and enjoying each others company. The image has been shot from above and taken in Tuscany, Italy.

The Good Life – Food & Wine

One of the most enjoyable things about life is sharing good food with family and friends. Eating together is a form of bonding that helps you build and strengthen relationships, while creating shared experiences and community. Exploring new foods together can be exciting and adventurous. So when you are exploring areas to relocate to, don’t forget to check out the restaurants and wine shops in the places you visit.

 

Let’s Meet at the Club

Country clubs offer the perfect place to meet with your friends and neighbors for a drink or a fabulous meal prepared by a notable chef. A place to socialize and meet new friends as well, country clubs can be the center of activity in a private community. Whether you are coming in for a mid-day snack before you hit the back nine or host an event, the chefs at these clubs are eager to create a savory dish.

 

 

 

Chef Sam Brod

The Landings | Savannah, GA

Executive Chef Brod is proud to announce that The Landings Golf & Athletic Club’s Culinary team was awarded the 9th best culinary experience in the country for 2022. Dining at any of the eight restaurants at The Landings is a first-class experience ranging from casual bites to fine dining. He inspires the other club chefs by using fresh and local ingredients. With over 3,300 club members, The Landings staff is hard at work creating culinary delights.

 

Chef Shane White

Keowee Key | Salem, SC

With close to 20 years as the Executive Chef at Keowee Key, Chef Shane values the relationships with club members. Serving more than 3,000 residents from all 50 states, Keowee Key houses two restaurants and the largest event space within a tri-county area. There’s a Southern influence to the menus, including shrimp and grits, crabs cakes, and pimento cheese. The chef’s table, where he creates special menus to celebrate special occasions, has been wildly successful.

 

Reposted from an article in Ideal-LIVING Magazine, 2023 Spring Issue – THE GOOD LIFE

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